PV OilMills produces pure and natural cold-pressed canola oil & sunflower oil, available as a non-GMO and as GMO product. Our facility is located directly on our own farm, where we have complete control of the quality of canola we are using. Cold Pressed Oil is superior to refined oils because... - Our low heat process ensures a higher availability of tocopherols (related to Vitamin E), ensuring a more "heart healthy" canola oil - Cold pressed canola oil has been associated with lowered cholesterol levels - Higher levels of Omega-3 fatty acids - 11 times higher levels than olive oil! - Cold pressing doesn't convert Omega-3 fatty acids into trans fatty acids, which have been shown to be very harmful to you - No chemicals are used in our process - Conventional canola oil processing uses a bath of HEXANE to extract the maximum amount of oil from the seed. Pleasant Valley Oil Mills was created to meet the market's needs - People everywhere are searching for healthier food that has less processing, yet still retains a long shelf life. Our oil meets that need. From an environmental standpoint, our oils require far less energy and transport to produce. Our bins of canola are located in our own farmyard, and excess canola is purchased from local farmers we trust. In addition, far less electricity is used and no fossil fuels are burned to heat the canola oil & canola meal to process it into the conventional canola "dead oil" that other companies produce. We are located in central Alberta, Canada... the heartland of Canadian canola production. For feed manufacturers and livestock producers, we also have the world's best supply of canola meal. Our cold pressing process leaves about 10% more oil in the meal, giving you more energy and lower costs. As well, the lack of heat processing preserves the amino acids better than the heated canola meal produced elsewhere, saving you in protein supplement. We would love to hear from you!