Pleasure and quality are main fundamentals in the confectionery Rabbel in Westerkappeln, Gartenkamp 1-3. The family business, founded in 1907 in Lower Silesia and now in its fourth generation, is one of the rare full-service providers throughout Europe. Expert confectioners create finest pralines, artfully designed cakes, scones, lovingly crafted petit fours and many more handmade confectionery specialities. In our manufactory we use high-quality ingredients and process them into a symphony for the senses. Furthermore, each year between 50 and 70 innovations are developed, which are clearly orientated to the customer’s wishes. One of those new products is our popular Gelati-Praliné, a mix of ice-cream and praline. Our confectionery is also known for its original Silesian specialities, like the Neisser Konfekt. Additionally, sustainability plays a major role in our business. The production of our patisserie specialities is resource-saving and environmentally friendly. This is also reflected in the innovative, reusable packaging. Especially the imaginatively designed tin gift boxes for pralines are real eye catchers. Convince yourself and taste how love, experience and care can sweeten your life.