Brasserie du Bocq sa
www.bocq.beBrasserie du Bocq, set up in 1858 by Martin BELOT, still a 100% family concern, remains one of the last traditional Belgian breweries. Located in the heart of the Condroz, wonderful tourist region, this dynamic company still uses the traditional manufacturing process of top-fermentation beers with secondary fermentation in the bottle.
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Brasserie du Bocq, set up in 1858 by Martin BELOT, still a 100% family concern, remains one of the last traditional Belgian breweries. Located in the heart of the Condroz, wonderful tourist region, this dynamic company still uses the traditional manufacturing process of top-fermentation beers with secondary fermentation in the bottle.
Read more
Country
Industry
Employees
11-50
Founded
1858
Estimated Revenue
$1,000,000 to $5,000,000
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View all employeesPotential Decision Makers
Chairman of the Board of Directors
Email ****** @****.comPhone (***) ****-****Administrative and Financial Director
Email ****** @****.comPhone (***) ****-****Sales Development Manager
Email ****** @****.comPhone (***) ****-****Production Manager
Email ****** @****.comPhone (***) ****-****
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