PocketMeal
www.mypocketmeal.comPocketMeal started in 2020, is currently operating with three state-of-the-art kitchens in Kolkata and has a target to expand in all metropolitan cities by 2022. The brand with a genuine approach to food & hospitality serves tasty, affordable food at excellent value for money starting at Rs.99/-. Triparna Mukherjee, a young MBA HR Practitioner with Executive Management Program from IIM-Joka once struggled to find affordable meal options to sustain her because the available options were either too expensive or the food quality was below par. She realized that there were many others like her, and hence her entrepreneurial venture of PocketMeal99 was born. Within a short period, PocketMeal99 has embarked on a journey of success as they go out of their way to provide exceptional service, quality food and superb experiences that increase customer loyalty with the likelihood to return. The brand believes they don’t deliver five-star experiences on their own – they look to their customers for continuous guidance and support. Hence, the brand is successfully serving a plethora of food options, with the goodness of important nutrients and the delectable taste of home-cooked food. In its very first year, the brand is serving up an average of 2000 meals per day. The last year PocketMeal99 has served over 10 lakh meals to more than 1 lakh individual customers. Over a third of our customers are regular “repeat” customers. The month-on-month growth stands at an impressive 15-20% on average. Bearing in mind that this entire duration has been at the peak of the COVID 19 Pandemic that is quite a phenomenal growth rate. PocketMeal99 serves the best-cooked food to the gastronomes with responsibly sourced ingredients. The brand is assured of finding a stable equilibrium between mouthwatering culinary craftsmanship and technological infrastructure. It has access through prominent online ordering apps and various food delivery platforms.
Read morePocketMeal started in 2020, is currently operating with three state-of-the-art kitchens in Kolkata and has a target to expand in all metropolitan cities by 2022. The brand with a genuine approach to food & hospitality serves tasty, affordable food at excellent value for money starting at Rs.99/-. Triparna Mukherjee, a young MBA HR Practitioner with Executive Management Program from IIM-Joka once struggled to find affordable meal options to sustain her because the available options were either too expensive or the food quality was below par. She realized that there were many others like her, and hence her entrepreneurial venture of PocketMeal99 was born. Within a short period, PocketMeal99 has embarked on a journey of success as they go out of their way to provide exceptional service, quality food and superb experiences that increase customer loyalty with the likelihood to return. The brand believes they don’t deliver five-star experiences on their own – they look to their customers for continuous guidance and support. Hence, the brand is successfully serving a plethora of food options, with the goodness of important nutrients and the delectable taste of home-cooked food. In its very first year, the brand is serving up an average of 2000 meals per day. The last year PocketMeal99 has served over 10 lakh meals to more than 1 lakh individual customers. Over a third of our customers are regular “repeat” customers. The month-on-month growth stands at an impressive 15-20% on average. Bearing in mind that this entire duration has been at the peak of the COVID 19 Pandemic that is quite a phenomenal growth rate. PocketMeal99 serves the best-cooked food to the gastronomes with responsibly sourced ingredients. The brand is assured of finding a stable equilibrium between mouthwatering culinary craftsmanship and technological infrastructure. It has access through prominent online ordering apps and various food delivery platforms.
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Founder and Chief Executive Officer at Pocketmeal
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