Established in 2015, we are a Sydney based manufacturer of 100% natural, gluten-free fresh prepared food solutions supplying supermarkets and foodservice channels throughout Australia. Based out of Pendle Hill in Sydney's west, we operate from a state-of-the-art food production facility, complying with the highest standards of food safety. Our philosophy is simple but unique. We use only the freshest and best quality ingredients, have a relentless focus on taste and pride ourselves on producing the cleanest, most natural products in the market. Besides retail products, we also specialise in bulk foodservice products and can also develop private label products as per customers' requirements.