Madhu is a leading authority on Indian cooking. She has taught the art and science of Indian cooking to home cooks and professional chefs for over 15 years. She writes and cooks from all regions of India. With her cooking and health expertise (dietitian), she has been able to combine the exotic and alluring tastes of India with the health and practical demands of today’s lifestyle. Her goal is to provide people with easy simple recipes for authentic Indian meals that are prepared at home. She believes that healthy and tasty foods go hand in hand.