Copenhagen Pastry is the first authentic Danish pastry shop in Culver City! Danish pastries are renowned for being light, flaky and crisp. Our pastries highlight ingredients most American’s are not familiar with such as almond paste, vanilla custard and nougat. We bake several times a day to make certain that the pastries we serve are always the freshest. Tastings are continuously offered throughout the day, and for $1.85 per pastry, affordable for any budget. Small cakes such as Kranse Cakes, Napoleon Hats and Coconut Tops are $2.25 each and are well worth it. Our rye bread is a local favorite, and is particularly popular among the Danish community. Just like in Denmark our pastries are meant to be taken home to family and friends and are great for the office, especially with a cup of coffee and conversation.