We have been crafting fresh pasta and sauces for over half a century. Our roots began in 1957 when Italian immigrant Petronio Olivieri opened our first ravioli shop in Vancouver. We never looked back; the production expanded. Today, we are the leading fresh pasta and sauce supplier in Canada. Our products are highly recognized for their superior quality and are loved by millions of Canadians. We make food that celebrates ingredients, the culture of cooking and the enjoyment of life. Our passion for pasta comes from our belief that food is not just for feeding our body but is one of life’s many pleasures. It sparks our emotions, builds our traditions and, most importantly, nurtures our relationships with those we love. We celebrate the culinary contributions of Italian immigrants to Canada and thank the people who work daily at Olivieri, putting all their dedication to excellence and expertise into the service of our valued consumers. Olivieri is a wholly-owned subsidiary of Ebro Foods, S.A. Ebro Foods is a multinational food group operating in the rice, pasta and sauces sectors. Based in Spain, it has a commercial or industrial presence in more than 70 countries in Europe, North America, Asia and Africa through its extensive network of subsidiaries and brands. This relationship provides access to a worldwide network of raw material sourcing, world-class research and development centers, leading-edge technology and product innovations.