VURRITO®

www.vurrito.com

VURRITO® is Rhode Islands first Mexican-inspired, whole-food, plant-based, food services company. Sourcing fresh, local and 100% vegan ingredients. www.vurrito.com https://www.instagram.com/vurritofoods/ https://twitter.com/vurritofoods https://www.facebook.com/vurritofoods/ Questions or Comments? Please email us at [email protected] VURRITO™ is going to change how the world eats! We understand that the best dining experience always starts with locally sourced, fresh ingredients. The food looks amazing and the aromas are captivating. There are flavor profiles throughout the dishes and you leave feeling good about yourself. Our focus is for every guest to have that experience - to have the opportunity to make a choice that is healthy, sustainable, familiar, delicious, cruelty-free, and environmentally friendly. Each dish on VURRITO’s menu is made up entirely from whole-foods and vegetables. We’re talking sweet potatoes, eggplant, portobello mushrooms, peppers, avocados, summer squash, black beans and corn. Even our salsa, rice and desserts are fresh and unique. This is Mexican inspired cuisine - there are no limits.

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VURRITO® is Rhode Islands first Mexican-inspired, whole-food, plant-based, food services company. Sourcing fresh, local and 100% vegan ingredients. www.vurrito.com https://www.instagram.com/vurritofoods/ https://twitter.com/vurritofoods https://www.facebook.com/vurritofoods/ Questions or Comments? Please email us at [email protected] VURRITO™ is going to change how the world eats! We understand that the best dining experience always starts with locally sourced, fresh ingredients. The food looks amazing and the aromas are captivating. There are flavor profiles throughout the dishes and you leave feeling good about yourself. Our focus is for every guest to have that experience - to have the opportunity to make a choice that is healthy, sustainable, familiar, delicious, cruelty-free, and environmentally friendly. Each dish on VURRITO’s menu is made up entirely from whole-foods and vegetables. We’re talking sweet potatoes, eggplant, portobello mushrooms, peppers, avocados, summer squash, black beans and corn. Even our salsa, rice and desserts are fresh and unique. This is Mexican inspired cuisine - there are no limits.

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Country

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State

Rhode Island

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City (Headquarters)

Providence

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Employees

11-50

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Founded

2016

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Social

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Potential Decision Makers

  • Chief Operations Officer and Co - Founder

    Email ****** @****.com
    Phone (***) ****-****

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