TanninTime
www.tannintime.itTanninTime: a wine blog! Tastings are always central of our blog. Every collector, enthusiast or consumer of wine wants to know what to buy, learn how already-released wine are developing, and what to expect in terms of quality, typically, and value – nothing offers more comfort than reliable tasting note. I’m a sommelier but I’m not a professional wine expert … I am simply a wine and good food lover, always curious to discover new products. I enjoy listening to winemakers stories in there cellars. I also love to talk and write about wine, its nuances and the emotions it creates. I yearn to discuss wine wines, relay my emotions, experiences, and inform all those who read my blog. I do not like to define myself because I am basically like wine, constantly evolving! Hotel training, a subsequent degree in economics and then becoming an accountant. I’m a sommelier but I’m not a professional wine expert … I am simply a wine and good food lover, always curious to discover new products. I enjoy listening to winemakers stories in there cellars. I also love to talk and write about wine, its nuances and the emotions it creates.
Read moreTanninTime: a wine blog! Tastings are always central of our blog. Every collector, enthusiast or consumer of wine wants to know what to buy, learn how already-released wine are developing, and what to expect in terms of quality, typically, and value – nothing offers more comfort than reliable tasting note. I’m a sommelier but I’m not a professional wine expert … I am simply a wine and good food lover, always curious to discover new products. I enjoy listening to winemakers stories in there cellars. I also love to talk and write about wine, its nuances and the emotions it creates. I yearn to discuss wine wines, relay my emotions, experiences, and inform all those who read my blog. I do not like to define myself because I am basically like wine, constantly evolving! Hotel training, a subsequent degree in economics and then becoming an accountant. I’m a sommelier but I’m not a professional wine expert … I am simply a wine and good food lover, always curious to discover new products. I enjoy listening to winemakers stories in there cellars. I also love to talk and write about wine, its nuances and the emotions it creates.
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