First Fresh Extra Virgin Olive Oil distributes two premium olive oils to gourmet specialty retailers and grocers: First Fresh California Blend is an international award winning exclusive custom blend of three olive varieties, arbequina, manzanilla and ascolano, produced near Corning, California from 19th, 20th and 21st century trees. Each variety lends something special: arbequina’s extra fruity aroma; manzanilla’s rich, velvety and buttery texture; and despite only 10% of the blend, the spicy, peppery finish from ascolano. This spicy freshness is packed full of heart-kickin’ polyphenols/antioxidants and flavor. Adding a bottle of this nectar to your pantry and kitchen table will elevate any healthy lifestyle. First Fresh California Blend is certified extra virgin by the California Olive Oil Council and is kosher certified by KOF-K.org. Bill Sanders joined Manfredi Barbera, a fourth generation producers of world class olive oil from Sicily, to craft the 3 Village Blend—an exclusive blend of three olive varieties produced by cooperatives in three Mediterranean villages from the three largest olive oil producing countries in the word—Koroneiki from the village of Kalamata (Peloponnese), Greece; arbequina from Écija (Andalusia), Spain; and coratina from Andria, (Puglia), Italy—The magic of 3! The 3 Village Blend is also kosher supervised.