" Do What You Plan. Plan What You Do. Right, The first time." We are a management and consultancy company providing exemplary process-oriented services to the restaurant industry. Our client relationships are based on trust and confidentiality. We work openly with highly respected groups and companies and are happy to provide a professional and personal service.  Our clients include restaurant chains, independent operators, food services, Cloud Kitchens, entrepreneurs, and investors. Our team has over 25 years of experience in franchise and restaurant concept development, branding, restaurant fit-out management, menu development, and training and ongoing business advisory support. OUR PROCESS Whether you're just starting out or already in business, success in the restaurant industry requires a delicate balance between controlling costs, increasing sales, and staying on top of changing consumer tastes. As former restaurant owners and operators, DASK knows exactly what you're going through, because we've been there too. Using your goals as a guide, we objectively assess your current situation and provide you with a clear set of evidence-based modifications - or radical changes - to improve your productivity and increase your profits.