Steak Club is more than just a store. We are an international community. By providing quality beef, we bring the international community together with BBQs, Networking Dinners, and Agrotourism Trips. Steak Club was created in 2016, with a passion for beef. Since then, we have evolved from an online butcher, to creating an international community and now are on track to convert 30 farms to regenerative agriculture practices. The key to this evolution was in learning what is important to you. When you start by starving on weekends, struggling to make ends meat…let’s just say the things that are important to you quickly become clear. So what is important to us? Food, people, and music. Food & music are what bring cultures together, let's debate out future, and how we can all live in a sustainable way. Through the ups and downs, we have built an international community and figured out a way to raise cows sustainably. All started by a passion for good beef. For more information on what we've been up to visit our website, or some of the other projects we are currently involved in. Next year we're building a trailer barbecue, and taking it with us as we renovate farms to Regenerative Practices.