G&R Farms began in 1945 as a small farm in Southeast Georgia. Our grandfather Walter L. Dasher was one of the pioneers who helped put Vidalia® onions on the map. Since then we’ve evolved across three generations, expanding to more than 5,000 acres that encompass several crops. But our legacy has as always been to perfect the quality and flavor of our sweet onions, available year-round. We’re also proud of our sustainability efforts especially with our Rainforest Alliance Certification. This enables us to ensure the health, well-being and livelihood of our farmworkers while protecting the environment for the next 75 years.