Coastal Kitchen is lead by private owners Michael and Christina Grant.  Their focus is on quality California coastal cuisine - making all products fresh daily.  The restaurant opened in 2016 making a splash in the small beach community of Dana Point. After over 30 years of experience with Houston's Restaurants, Chuck's Steak House, Sundance Mine Company, Hillstone Restaurant Group, Gulfstream Restaurant - Owners Mike & Christina Grant embrace the non corporate, family feel while always striving to improve each guests' experience.