We operate in consulting, research and training in the agri-food sector. We work in partnership with organizations to discover their nature, understand their language, emotions, expectations and desires of the people who are part of it, with the ultimate aim of helping them achieve their goals. In addition to developing specific knowledge and skills in a sector, we have acquired the facilitation skills necessary to intervene in the processes of change. The experimentation and integration of different approaches has become one of the salient features of our way of working with organizations that call us to collaborate to support the change process, to design and implement a new strategy.