Sophies Kitchen Foods, Inc.
www.sophieskitchen.com1st to Market! Since 2010, Sophie's Kitchen Plant-Based Seafood has been North America's best-selling seafood alternative. We use only real food ingredients and patent-pending technologies to create our full line of award-winning products: All 100% Vegan, Soy Free, Gluten Free, Non GMO, Kosher. Our products feature Konjac, an Asian staple, and are free of common allergens. Perfect for any lifestyle from vegan, vegetarian or flexitarian. Frozen, breaded: Crab Cakes, Shrimp, Fish Fillets. Frozen/refrigerated: Smoked Salmon. Grocery: (canned) Toona: Black Pepper and Sea Salt varieties. Sophie's Kitchen strives to call attention to the increasingly serious plight of the oceans, dwindling seafood sources, overcrowded fish farms, slave labor and more....
Read more1st to Market! Since 2010, Sophie's Kitchen Plant-Based Seafood has been North America's best-selling seafood alternative. We use only real food ingredients and patent-pending technologies to create our full line of award-winning products: All 100% Vegan, Soy Free, Gluten Free, Non GMO, Kosher. Our products feature Konjac, an Asian staple, and are free of common allergens. Perfect for any lifestyle from vegan, vegetarian or flexitarian. Frozen, breaded: Crab Cakes, Shrimp, Fish Fillets. Frozen/refrigerated: Smoked Salmon. Grocery: (canned) Toona: Black Pepper and Sea Salt varieties. Sophie's Kitchen strives to call attention to the increasingly serious plight of the oceans, dwindling seafood sources, overcrowded fish farms, slave labor and more....
Read moreCountry
State
California
Industry
Employees
1-10
Founded
2010
Estimated Revenue
$1 to $1,000,000
Social
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Vice President of Sales
Email ****** @****.comPhone (***) ****-****Chief Executive Officer
Email ****** @****.comPhone (***) ****-****Member Board of Directors
Email ****** @****.comPhone (***) ****-****Product Demonstrator
Email ****** @****.comPhone (***) ****-****
Technologies
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