Sterling Foodservice Consultancy was founded during 1994 offering every client irrespective of size of project or budget a unique, personal, professional design and creative consultancy service. Andrew and Elaine Powis have established an international reputation for their design skills throughout all sectors of the foodservice and hospitality industries within the UK, Europe and Ireland. We are an award winning, independent consultancy having no affiliation to catering equipment manufacturers or suppliers thereby guaranteeing totally unbiased advice and designs for both front and back of house for new build or refurbishments. The scope of our services are arranged so that the client can avail of all or any elements of them to suit his needs throughout the project. Our Sector Experience Cook-Chill / Freeze Systems Corporate Restaurants Education Healthcare Hotels & Spas Leisure Listed Buildings Vocational Training