Only other restaurant people seem to understand that in a busy restaurant, there is never any time to spare. When it comes to the kitchen, the most time consuming tasks are making sure that your recipe costs are current, and inventory data is accurate. We’ve all seen a chef or kitchen manager relying on the old fashioned spreadsheet, or even pen and paper method to cost recipes. They scramble to collect prices and case sizes for never-ending spreadsheets of data that they then have to sift thru to find pricing for each recipe ingredient. With restaurant life already so stressful, we wanted to make it a little easier to manage it all. ChefHub does just that, by combining all of your recipe costing and inventory management data into a secure, cloud-based server that you can access from anywhere. Updating your costs has never been easier, or faster. Just update one item’s price, and watch as ChefHub updates all related Sub Recipes and Menu Recipes in real time. Inventory is the necessary evil of the restaurant world. ChefHub takes the extra leg work out of the process by letting you create a custom inventory system. You can build your inventory to go “shelf to sheet”, meaning your inventory count sheets are set up to match YOUR kitchen’s layout. You create the system that works for you by building inventory sheets for each area of your restaurant. ChefHub does the work to combine all of the counts and put the data into one easy to read report. Most recipe costing and inventory programs are archaic and rigid. You are forcing your data into their system, and hoping you are getting the most bang for your buck. And then you are still stuck updating tons of your recipes manually. How is that supposed to save you time? Let ChefHub do the heavy lifting of your paperwork tasks, and finally have time to get back to managing your business. ChefHub is a fully customizable, cloud based inventory and recipe costing management tool built to save you time and money.