Le Cordon Bleu New Zealand

www.cordonbleu.edu

For more than 125 years the name Le Cordon Bleu has been synonymous with culinary excellence. In New Zealand we offer intensive training in the culinary arts for chefs and those aspiring towards a career in food and hospitality. We combine the very best of new world innovation and local cuisine with the principles, techniques and artistry of the French traditions.

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For more than 125 years the name Le Cordon Bleu has been synonymous with culinary excellence. In New Zealand we offer intensive training in the culinary arts for chefs and those aspiring towards a career in food and hospitality. We combine the very best of new world innovation and local cuisine with the principles, techniques and artistry of the French traditions.

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Country

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City (Headquarters)

Wellington

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Employees

11-50

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Founded

1895

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Estimated Revenue

$250,000,000 to $500,000,000

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Potential Decision Makers

  • Administrator

    Email ****** @****.com
    Phone (***) ****-****
  • Part Time Lecturer

    Email ****** @****.com
    Phone (***) ****-****

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