MANU Gelato, il gelato italiano First Swiss champion of artisanal ice cream. The most gourmet Swiss franchise in Switzerland. The advantages of the MANU Gelato Franchise: - Complete training on production and service - Detailed operational manuals - 360 ° support from planning, from the choice of location, to setting up the store - A proven business model in a complex market such as Switzerland - Help with the selection of equipment - Economies of scale on the purchase of equipment and ingredients - R&D on new fragrances - Marketing support