Black Water Barrels serves the spirits, craft beer and wine industries with quality, service and value in the form of barrels, oak aging inserts and the endless pursuit of innovating for great taste. As a proud South Carolina locally-owned business that owns its own wood sources throughout the region, Black Water Barrels is transforming the craft of barrel making with the highest quality wood, precision and efficiency through investments in state of the art equipment, industry-leading staff training and decades of leadership experience in spirits sales management, distribution and brand strategy. Founder Greg Pierce and the growing Black Water Barrels team puts their pride and experience into every new American Oak Barrel and wood roasted, toasted or charred aging insert product.