Rangers Valley is one of the world’s most respected luxury marbled beef Producers. We specialise in long fed pure Black Angus, Wagyu Cross and Full Blood Wagyu breeds to bring you the highest quality, best tasting, consistently tender and delicious beef. We’ve distinguished ourselves as the name behind luxury Australian marbled pure Black Angus, Wagyu Cross and Full Blood Wagyu beef for both the domestic and export markets. Producing exceptional marbled beef is the result of our passion and experience throughout the entire supply chain. We’re leaders in state-of-the-art feedlot operations, and we’re wholeheartedly committed to caring for our cattle and investing in the future of our planet.