Siobhan Berry founded Mummy Cooks to provide simple, realistic and fuss-free advice to families on feeding their children. The Mummy Cooks philosophy is simple: cook for family, adapt for baby right through to when a child is at school. We emphasise the importance of creating a happy eating environment for every child at every age, so they grow into happy, healthy and adventurous eaters. Our business provides advice and products to support both weaning babies and feeding families. Siobhan is now one of Ireland's experts in this area with two books published and is regularly featured on TV and radio and in the press as well as working with Super Valu.