We are an organization that promotes the growth and development of entrepreneurial ideas. We've taken the considerable financial risk of opening and operating a commercial kitchen and reduced that risk to a single fixed cost on which to base your business plans. Plus, our hourly rates mean you only pay for what you use, removing the burden of long-term leases while minimizing start up costs. You can start with us and grow with us. We will always be able to accomodate your needs. In addition to helping emerging businesses grow, we have also helped existing businesses expand. Our sole business is helping you with yours, and to that end we pride ourselves on being friendly, flexible, and attentive to your needs. The kitchen is designed to accommodate your needs 24 hours a day, 7 days a week. Our goal is to provide a flexible working opportunity for: Personal Chefs Caterers Bakers Food Cart Vendors Packagers Special Event Coordinators Cooking Classes So, whether you’ve just graduated from culinary school and plan to open a small food business, have an old family recipe, or would like to try selling your salsa at farmers markets, the big question is: Where do you begin? The answer: One World Kitchen: providing you with great equipment, ample space and reasonable rates.