Farming for Generations At Alpine Pacific Nut Co., Inc. we’ve been farming in the Central Valley for six generations. It’s a common ground of know-how, experience, and tradition that links Catherine and John Mundt with those who have gone before. We walk the same orchards and face the same challenges as the family members who set the standard – family members like Catherine’s father, David Hendley. Today we process more than 40 million pounds of walnuts each year. Since entering the processing and marketing arena, our volume has increased steadily, which allows us to maintain a consistent inventory throughout the year. We are a company dedicated to quality, reliability, and safety. We rely on the right products, processes, and people to assure optimum performance.