The Robert B. Daugherty Water for Food Global Institute at the University of Nebraska was founded in 2010 by the Robert B. Daugherty Foundation to address the global challenge of achieving food security with less stress on water resources through improved water management in agricultural and food systems. We are committed to ensuring a water and food secure world while maintaining the use of water for other human and environmental needs. The University of Nebraska has invested in four interdisciplinary, university-wide institutes — including the Water for Food Institute — that leverage talent and research-based expertise from across the University of Nebraska system to focus on complex state, national and global challenges. Learn more at waterforfood.nebraska.edu.