The FABRIDOCE - SWEET REGIONAL Ltd, was founded in 1989, in the middle city of Aveiro, the pastry is the main branch. Like many bakeries in the region of Aveiro, FABRIDOCE dedicated to the traditional sweets of the region, and the Soft Eggs brand image. With the continuous improvement and increased production, FABRIDOCE moves in 1992, its facilities for the Industrial Zone of Cacia, which still stands today, and focus on production of various Portuguese convent desserts sweets. The entry in 2000, FABRIDOCE products in supermarkets has led the company to be one of the pioneers in the region of Aveiro, to worry with the Food Safety System. Lately, laboring with about thirty specialized operators FABRIDOCE has focused on the introduction of various equipment, many purposely designed to improve working conditions and maintain the traditional feature that is associated. Today, FABRIDOCE is governed by the motto "Innovate keeping the tradition." These simple words identify the development of traditional know-how over the years.