Quintessence Caviar is a Canadian based company with a global clientele base established in 2012 with the goal of becoming a vertically integrated caviar trader and a world leader in caviar substitute manufacturing. Quintessence Caviar is a world leader in the global market for caviar substitute manufacturing using ZERO fish product or by-products. Algaviar strives in producing only high end products, using top quality ingredients. Our Caviar substitute is 100% vegetarian and made only from natural ingredients. Algaviar is seaweed based, therefore a vegetable product; it has no calories, no cholesterol and is high in calcium. It is environmental-friendly as it is manufactured using only kelp seaweed extract which is available in abundance in our oceans and grows at a rate of two feet per day. The production of Algaviar does not contribute to the depletion of fish stock nor those it depend on the fishing industry. It is both health conscience and environmentally friendly. Quintessence Caviar is rapidly becoming a vertically integrated caviar transformer/producer working directly with fisherman and hatcheries all over the world. From the ocean to your table we are dedicated to work with only the freshest and best resources the world has to offer. The Quintessence Caviar manufacturing facilities are FDA and CFIA approved as well as the product it produces. Some of our key sourced and transformed products include the following: Imported Sturgeon Caviars (all types) - Farm raised in Italy Whitefish Caviar – Fresh water lakes Golden Trout – Fresh water lakes Masago – Capelin from wild fisheries Pike – Fresh water lakes (Available on custom order in season) Carp – Fresh water lakes (Available on custom order in season) Lumpfish Caviar - Wild fisheries