Grassa Green Refined Solutions has developed technology in recent years that unlocks the full potential of grass. Grass is “opened” through a natural process and part of the proteins, sugars and minerals are extracted. The remaining protein, sugar and minerals in the opened grass are made more accessible and digestible. This makes the opened grass suitable, among other things, to be fed up to 60% in the roughage ration of dairy cattle, while retaining the milk volume per hectare. The extracted grass proteins are suitable for feeding monogastric animals such as rabbits, fish, chickens and pigs and can eventually fully replace imported soy in feed. Application of Grassa BV’s products in the feeding schedule of livestock provides, in addition to the sustainability gains from local plant based protein production and soy replacement, also for sustainability gains through reduction of ammonia and phosphate emissions (30% ) and Methane emission (15%). Double the benefits of the same grass!