The Thai has proudly been serving authentic Bangkok-style Thai cuisine to the Wenatchee Valley since 1991. The restaurant has been family-owned and operated for two generations by the Rojanasthien family. Along with some Thai classics, the menu boasts a handful of original and unique dishes created and perfected over the years by the family's matriarch, Suwanna. Now, Chef Top and his energetic team are proud to be able to craft some fresh, new dishes as well as the beloved classics for all to enjoy. Since opening, they have strived for quality and consistency and have lived by the same mantra for over 25 years. Their freshly prepared dishes are highlighted by ingredients imported from Thailand and can be cooked to suit a variety of diets including vegetarian, vegan, and gluten-free diets. Whether you like it spicy hot or not, you are bound to find a favorite.