Restaurant Marketer & Innovator is a community of more than 1000 restaurant marketing and innovation professionals brought together through a series of events. The community brings together chief marketing officers, entrepreneurs, marketing directors, marketing managers, brand managers, technologists, concept developers and strategists from the multi-site restaurant, pub, bar, QSR, contract catering, food to go, late night and cafe sectors. An array of events are held each year, including; • Restaurant Marketer & Innovator Conference • Restaurant Marketer & Innovator Workshops • Restaurant Marketer & Innovator Awards • Restaurant Marketer & Innovator Tactical Bootcamps • Restaurant Marketing & Innovator '30 Under 30' Future Leaders Programme The community is ran as a partnership between Think Hospitality and Propel, led by James Hacon. It is all made possible with the support from an amazing array of event and programme partners.