Since 2003, we have been proudly serving fresh, farm-to-table food to our community. We originally opened as a take-home meal service, but steadily grew until catering became the core of Sugarsnap. Locally-sourced ingredients, dishes made from scratch and wholesome cuisine are our passion, and professional, dedicated service is our promise. Winner of the Seven Daysie for Best Caterer every year for the past 6 years.