Dolce Magazine is a trendy, hip and exclusive magazine for trendy, hip and exclusive people. Bon vivants with a shared passion for gastronomy, travel and unique experiences. Foodies, hipsters, hobby chefs, cosmopolitan types—all with a taste for an inspiring magazine that brings both viewing and experiential pleasure. Dolce brings them together in a worldwide community with a Belgian touch. Our driving force is a Belgian passion for world cuisine—and that’s a passion that we’d like to share with you. Besides the magazine which is a hybrid form (print and social media) we do sharing experiences (travel, incentives) and consulting, interim management