Manresa Bread
www.manresabread.comManresa Bread is a neighborhood bakery founded by Avery Ruzicka conceived in the kitchen of Chef David Kinch’s three-Michelin-star Manresa restaurant. The James Beard Foundation nominated Ruzicka for “Outstanding Baker” in 2018 and 2020. Manresa Bread has locations in Los Gatos and Los Altos, and an all-day café in Campbell.
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Manresa Bread is a neighborhood bakery founded by Avery Ruzicka conceived in the kitchen of Chef David Kinch’s three-Michelin-star Manresa restaurant. The James Beard Foundation nominated Ruzicka for “Outstanding Baker” in 2018 and 2020. Manresa Bread has locations in Los Gatos and Los Altos, and an all-day café in Campbell.
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Country
State
California
City (Headquarters)
Los Gatos
Industry
Founded
2015
Estimated Revenue
$1 to $1,000,000
Social
Employees statistics
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General Manager
Email ****** @****.comPhone (***) ****-****Co - Founder
Email ****** @****.comPhone (***) ****-****Director of Operations
Email ****** @****.comPhone (***) ****-****Marketing Manager
Email ****** @****.comPhone (***) ****-****
Technologies
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Manresa Bread FAQ
Los Gatos, United States
Food and Beverage Manufacturing
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