Food League Singapore (FLS) was first established in 2016 to generate awareness for the competitive eating sport and to provide a platform for competitive eating enthusiasts to share their experiences and to partake in eating challenges. Today, FLS is Singapore’s most well-known food challenge organizer and specializes in creative conceptualization and management of food challenges and competitions. Run and managed by GreyFoo Pte Ltd, FLS manages a team of both amateur and professional eaters, with an emphasis on safe and customised techniques to speed up their game. FLS also had held many successful eating challenges and showcases for our clients. Our Vision: a. Promote food challenges in the region as a professional competitive activity. b. Provide a formal platform for local eaters to compete and rank against one another in a recognized league. c. Boost Singapore’s presence in the global sphere of competitive eating.